Trilogy of Capuns
Capuns are a classic of the Grisons cuisine.
At the restaurant "Kuchikästli" we serve the classic Capuns accompanied by 2
new versions. Usually prepared in a leave of chard plant we added "two new friends": A Redwine-Capuns hidden under puff pastry and a delicious vegetarian bear's garlic Capuns.
Maccaroni Allo Chef
All our pasta is homemade. In this case slices of veal, cashews
and a tasty, spicy currysauce are added.
A la carte menue of the Kuchikästli or the Giardino
In case you want to know more about the detailed Kuchikästli or Giardino menue, our philosophy and other dishes from the spring chicken to the "Sweet Seduction for 2", in winter a variation of the famous Swiss chocolate Toblerone and in summer a variation of the strawberry - we ask for your understanding...we areworking on the English version.